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May 2009
April 2009

deVine Blog entries from 2006

deVine Blog entries from 2007
deVine Blog entries from 2008
 

 May 2009


Hello, I've been waiting here for you...everlong.
- The Foo Fighters

Early June,

What a weird spring! We can't seem to get two days without rain.   It's
been pretty cool for the most part, but we really didn't have any killer
freezes.  Those are baby grapes in the picture which finally decided
they had better come out or we'll never get them picked before
Thanksgiving!  Now all I have to do is fuss over them for the next three
to four months; pick and squeeze them; fuss over the wine for another
three to four months; and then we've got something to drink.  Man!
Makes me tired and thirsty just thinking about it.  We've got a few
stretches of vineyards where the grapes are few and far between, but
considering we had 15 below temperatures in January it is something of
a miracle the vines look so good.  I don't think a miracle every once in a
while is too much to ask for.

Tasting room traffic is picking up, as is the temperature of Lake
Michigan.  We are getting ready for the big Weko Beach wine event in
Bridgman in a couple weeks; Saturday, June 20th from 1 to 10 p.m.  If
you want to see all the area wineries in one convenient, beautiful, and
cool setting you really need to be there.  Music, food, and of course
spectacular wines are the course for the day.  The week after that is
Sue's birthday (she's worried about her age, but I tell her she's really
not that old in Celsius).  The week after that is the Fourth of July.  The
week after that we start cherry harvest, then comes peach season.
Summer hasn't even started and it's half gone!  I'm sure eventually we
will be complaining about it being hot and dry (we farmers are a fickle
bunch).  But right now that seems like a good problem to have.

Saw Roger McGuinn and John Sebastian at the Dogwood Festival in
Dowagiac last month in a small, intimate school auditorium.  Wow, was
that cool!  If you have to ask who they are you are much too young in
Celsius or Fahrenheit, and I feel sorry for you. 
We're going to see
Crosby, Stills and Nash in August...so I've got that going for me.
There's great music every summer weekend somewhere around here just
waiting for an audience.  I have a feeling this is going to be the best
summer yet!  But in the mean time, I guess I've got some grapes to take
care of.  This “work thing” is cutting into my social life.

 April 2009



Little darling, it's been a long cold lonely winter
Little darling, it feels like years since it's been here
Here comes the sun, here comes the son
and I say it's all right
                             - The Beatles
April, 2009

It's late April, the last year of the first decade of the second millennium. I guess it's time to get back to work on the farm, but the weather keeps
disagreeing with me.  The forecast for this spring has been “mostly
winter, with occasional sun.”  We had the coldest winter in the last ten
years, with temperatures reaching 15 below zero one morning in January.  That's cold enough to kill a lot of the buds on several of the
grape varieties.  Surprisingly, it looks like there are still enough good
buds to make a crop, providing we can survive spring, the next hurdle.

A cool, late spring is actually good news for the vines and trees on the
farm.  The later buds break the less chance they will get burned off with
a morning freeze.  When it is cold in the morning we work on the wine
that is still in the tanks and barrels.  When it's nice, we work outside.
We planted several new peach orchards this week, a few hundred cherry
trees, and started getting ground ready to plant grapes in a few weeks.
There's fertilizer to put on and weed spraying to do.  The next warm
spell will cause the cherries to bloom.  Always a pretty time of year.
Once cherries bloom it's sixty days to harvest and the clock is ticking.
But today it's cool and rainy and this sap is moving slow.  I have to
picture the vines full of fruit.  I have to remind myself that 2009 will be
the best year yet.  A year of great change.  We broke ground this week
for a new wine making building just off the parking lot.  Our son Keith
turned 25 this week and also decided maybe he'd give up the corporate
world for a spin at this wine and farming thing we're doing.  How cool is
that!  The future's so bright, I've gotta wear shades.
 
 

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Karma Vista Vineyards & Winery
6991 Ryno Road
Coloma, MI 49038

Hours
Closed Tuesday
Open: 11 - 5 Monday, Wednesday, Thursday,
Friday and Saturday, 12 - 5 Sunday

Phone: 1-269-468-WINE (9463)
Email: 
info@karmavista.com

 

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